Food Certification Market

  • Published on 2021-05-20
    • Report Code: 773
    • 170-350 pages
Food Certification Market

Food Certification Market Segmented by Type (ISO 22000, KOSHER, BRC, SQF, IFS, ALAL, Free-from certifications and Other); By Application (Meat, poultry, and seafood products, Dairy products, Infant food products, Beverages, Bakery & confectionery products and Others); and Region - Global Analysis of Market Size, Share & Trends for 2019-2020 and Forecasts to 2030

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